Participants will receive 23 weeks of theory & practical training delivered by experienced/qualified instructors to prepare them to gain foundational skills as Food Service Assistants. Participants will receive four weeks of supervised on-the-job work experience with food service employers. Training will be provided by a certified red seal chef.. Communication and the Food Service Worker. COMM099. This course focuses on the communication skills required by the food service worker. General principles of human communication such as verbal interaction and listening are explored. Learn effective communication skills and techniques for communicating with patients, residents, co-workers, and.
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Culinary Assistant. You will learn basic theory and techniques of food production and service through a combination of lecture, demonstration and hands-on experience. The program is designed to prepare students for entry-level employment in the food service industry.. You may also be interested in the Part-time Food Service Worker program (1621). The Food Service Worker program is a one-semester inclusive undertaking that will provide you with the knowledge and skills to be an effective member of an inter-professional health care team in Health care facilities.